Otxaran is the wine brand of Bodegas Virgen de Lorea. It was born in the Otxaran valley, in Bizkaia, from a family history tied to the vineyard, the land and a unique way of making txakoli.
Since the 18th century, the Laiseca family has been producing cider and txakoli alongside the chapel of the Virgen de Lorea. A legacy passed down through generations, keeping the connection with this land alive.
21 hectares in a single estate in the Otxaran valley. Gentle hills, Atlantic climate and morning mists that envelop the vineyard at dawn.
Hondarrabi Zuri, Hondarrabi Beltza, Hondarrabi Zerratia —our most distinctive variety— and Sauvignon Blanc.
Four interpretations of the same landscape.
It protects the grapes, regulates ripening and defines the freshness of our wines. It is the silent soul of the valley.
Every decision is born from respect for the vineyard and the history that precedes us.
Every decision is born from respect for the vineyard and the history that precedes us.
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