Lainoa
The elegance of the fog.
A delicate and luminous interpretation of the Atlantic
landscape that gives rise to Otxaran..
Lainoa
Lainoa is the most subtle and
evocative wine in our collection.
Its name—“fog” in Basque—pays tribute to the phenomenon that defines the early hours of the day in the Otxaran valley: a gentle mist that envelops the estate, protects the grapes, and brings natural freshness to the vineyard.
Made with Hondarrabi Zuri and a touch of Sauvignon Blanc from our sole Avellaneda plot, Lainoa captures the essence of Atlantic txakoli: precise minerality, balanced acidity, and a clean, elegant aromatic expression.
It is a wine that speaks of the landscape, the climate, and a tradition that remains alive, generation after generation.
Varieties
Hondarrabi Zuri & Hondarrabi Zerratia
Style
Fresh · Mineral · Elegant
Vineyard
21 ha in a single estate, Atlantic climate, and morning mists
Winemaking
Fermentation in stainless steel and aging on lees
Character
Delicacy, liveliness and aromatic purity
Tasting notes
Appearance
Pale yellow color with greenish reflections, bright and clear.
Nose
Aromas of white fruit and citrus, floral notes, and mineral nuances. A subtle saline touch recalls the Atlantic influence on the valley.
Palate
Fresh and vibrant entry, balanced acidity, light texture, and a long finish with persistent mineral expression.
Recommended pairing
Ideal with:
Seafood and
shellfish
White fish
Sushi and light
Asian cuisine
Seasonal
vegetables and
fresh cheeses
Technical data
Vintage– 2024
Alcohol content –12%
Variety–
Hondarrabi Zuri, Hondarrabi Zerratia
Harvest–
Manual
Fermentation–
Stainless steel tank, temperature-controlled
Aging–
Fine lees, 9 months
Format– 75cl
DO–
Bizkaiko Txakolina